1 · Cu enters via Ctr1 in gut
Ctr1 pulls reduced copper into gut cells, ATP7A pumps it into the portal vein, ATP7B sends excess into bile, and a fault at either gate causes a genetic disease.Copper (Cu) exists in food as Cu²⁺ — liver, shellfish (especially oysters), nuts, cocoa, mushrooms and whole grains are the main sources.A brush-border reductase in the small intestine first reduces Cu²⁺ to Cu⁺, then Ctr1 (copper transporter 1) pulls Cu⁺ into the enterocyte.
· Adult : 0.9 mg/day
· The whole body holds about 50-120 mg of copper, spread across liver, muscle, bone and other tissues
· Most of the copper in plasma is bound to ceruloplasmin
ATP7A (basolateral side of the enterocyte) pumps Cu from the enterocyte into the portal vein; ATP7B (hepatocyte) packs excess Cu into bile for excretion — these are the in and out gates of copper homeostasis.
Failure at either end = two genetic diseases:
· Menkes disease (ATP7A mutation) → Cu cannot leave the enterocyte → whole-body copper deficiency → severe neurodegeneration in infancy + kinky hair; most untreated children do not live past 3. Diagnosis in the newborn period and early copper injections (such as copper histidine) improve survival (Kaler 2011)
· Wilson disease (ATP7B mutation) → copper cannot be moved into bile → Cu builds up in liver + brain (basal ganglia) + cornea → liver disease + parkinsonian symptoms + Kayser-Fleischer rings. Lifelong copper chelators (such as penicillamine or trientine) or high-dose zinc
This is the classic case of a body that aims for precise regulation, not more is better — too little or too much of the same copper is disease.